Meet the 2025 winners
From clean water access to sustainable farming and inclusive health access, the 2025 awardees are transforming systems across the world. Their work is bold, community-driven, and ready to scale. This is where meaningful change begins.
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Mónica Rodríguez
Mónica Rodríguez
Gaia Alimentos is a Mexican food innovation company creating nutritious, culturally relevant alternatives to ultra-processed foods.
María Auxiliadora del Rosario Molina Ríos
María Auxiliadora del Rosario Molina Ríos
Terra Verde is a women-led social enterprise in Honduras that upcycles agricultural surplus into healthy, value-added foods.
Faith Koki
Faith Koki
Silo Africa is a social agritech company offering solar-powered, sensor-equipped grain silos to reduce post-harvest losses and improve food security.
Isis Elena Espitia Gil
Isis Elena Espitia Gil
EatCloud is a triple-impact startup that redistributes the largest volume of unsold food globally, reducing waste and fighting hunger through a data-driven business model.
Joyce Querubino
Joyce Querubino
LoriConecta develops assistive technologies to improve the lives of people with conditions like autism, cerebral palsy, and stroke.
Mariola Urgellés
Mariola Urgellés
Sunspectra is a sustainable beauty startup transforming agricultural byproducts into high-performance cosmetics.
Award Winners
Each winner will receive a comprehensive support package including a €25,000 cash prize, personalised mentorship, and access to the expansive Bayer Foundation, Alumni, and Impact Hub networks. The cohort will come together in Istanbul for an inspiring award ceremony in June, marking the beginning of their six-month acceleration journey.
Through this targeted support and powerful connections, these visionary entrepreneurs are now scaling their solutions to transform health and nutrition across communities worldwide.
Keep up with the next generation of
women who are reshaping the future.
Join us in celebrating their milestones and find out more about these inspiring winners and their enterprises.
