Women Entrepreneurs Award Winners
From accessible healthcare to food security, women entrepreneurs are tackling urgent global challenges with bold, innovative solutions. Since 2021, our mission is to fuel the growth of these groundbreaking initiatives, transforming communities across Latin America, Africa, the Middle East, and Asia Pacific.
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Meet the winners
Mónica Rodríguez
Mónica Rodríguez
Gaia Alimentos is a Mexican food innovation company creating nutritious, culturally relevant alternatives to ultra-processed foods.
María Auxiliadora del Rosario Molina Ríos
María Auxiliadora del Rosario Molina Ríos
Terra Verde is a women-led social enterprise in Honduras that upcycles agricultural surplus into healthy, value-added foods.
Faith Koki
Faith Koki
Silo Africa is a social agritech company offering solar-powered, sensor-equipped grain silos to reduce post-harvest losses and improve food security.
Isis Elena Espitia Gil
Isis Elena Espitia Gil
EatCloud is a triple-impact startup that redistributes the largest volume of unsold food globally, reducing waste and fighting hunger through a data-driven business model.
Joyce Querubino
Joyce Querubino
LoriConecta develops assistive technologies to improve the lives of people with conditions like autism, cerebral palsy, and stroke.
Mariola Urgellés
Mariola Urgellés
Sunspectra is a sustainable beauty startup transforming agricultural byproducts into high-performance cosmetics.
